Herbert’s Hot Salsa Business was founded in 2011 by Anthony & Ruthy Rizk. After 47 years in the restaurant business with an incredible amount of customers raving that they should make their products available to the world, the Rizk’s decided that it was absolutely a MUST to start selling their infamous salsa. Anthony & Ruthy attended Texas A&M University to get their certificates in Food Microbiology and after numerous experimenting sessions, perfected their craft to its core.